
Auto Roastusesthe temperatureprobe to cook to
Justas in conventionalroasting,only tender roasts ‘-
thedesiredservingtemperature.UnlikeTempCook,
shouldbeAuto Roasteduntil specifiedinternaltem-
whicl?uses a single power level, Auto Roast uses
peratures are reached. Less tender roasts should
up to 3 power settings which automaticallyswitch
bemicrowavedbytime,accordingto the Cookbook
during roasting,thus providingeventender cooking
which comeswith your oven.Completeinformation
resultswithout overcooking.
on preparing roasts for microwaving is in your
Cookbook.
RoastsforAuto
Place tender beef roasts on trivet
in microwave safe dish. Insert
probe from front horizontally into
center meaty area not touching
boneor fat.Coverwith waxpaper.
Poultry, pork or ham roasts need
notrivet.Add %+cup water to roast
dish, cover with plastic wrap. (For
cooking bag method, see cook-
book.) Insert probe into center
meatyarea.
HowtoAuto Beefto
.
Placemeatwith probe in oven. in-
sert cable end of probe firmly into
receptacleon ovenwall.
Touch AUTO ROASTPad,Readout flashes ‘Enter
Code”. Touch number pad 2, Touch START.ReacJ-
outshowsAUTO.
At 80°, readout switches to show meat’s internal
temperature. Turn roast over and restart oven by
tou~hingSTART.
OverPImonitor~ internal temperature, automatically
switching to lower power as meat’s temperature
rises,This preventstoughening orovercooking.
After temperature is reached, oven switches to
HOLDfor 1 hr., then shuts off. Hold prevents over-
cookingwhilekeepingmeatwarm.
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